About this Course
Do you see yourself leading teams, managing venues, or building a thriving career in the dynamic world of hospitality? The Diploma of Hospitality Management is your pathway to becoming a confident and skilled hospitality professional ready to take on leadership and management roles.
This qualification is designed for individuals looking to advance their careers in hotels, restaurants, event management, tourism, and other fast-paced service industries. You’ll develop both the technical expertise and leadership capability needed to manage operations and deliver exceptional guest experiences.
What You’ll Learn
Combining hands-on training with management fundamentals, this course will equip you to:
- Lead and manage diverse teams in hospitality environments
- Oversee daily operations and ensure compliance with workplace health, safety, and legal requirements
- Develop and implement marketing and financial strategies for hospitality businesses
- Deliver premium guest service that fosters loyalty and repeat business
- Use digital systems and emerging technology to streamline operations and enhance customer experience
- Manage resources, budgets, and rosters effectively to meet business goals
Our practical training approach ensures you graduate with the confidence and skills to succeed in supervisory and management positions across the hospitality sector.
Career Opportunities
Graduates may pursue roles such as:
- Restaurant Manager
- Bar Manager
- Front Office Manager
- Banquet or Function Manager
- Motel or Hotel Supervisor
- Hospitality Team Leader or Duty Manager
Learning Outcomes
Schedule
We run this course continually. Enquire below to start as early as next week!